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Sargun Indian Tandoori Restaurant
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Vegetable Samosa, Butter Chicken, Rogan Josh, Rice, Bread, Pappadums
2 x samosa, 1 x chicken tikka, 1 x butter chicken (mild), 1 x beef madras (hot), 1 x lamb rogan josh (med), 1 x mixed vegetable korma (mild), 2 x rice, 2 x bread $27.90 per person
1 x Lamb Cutlets, 1 x Chicken Tikka, 1 x Aloo Tikki, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Beef Vindaloo, 1 x Mixed Vegetables, 1 x Accompaniments, 4 x Rice, 4 x Mixed Breads, 4 x Dessert of The Night $29.90 per person
1 x Tandoori Fish, 1 x Chicken Tikka, 4 x Samosa, 1 x Butter Chicken, 1 x Fish Malabar, 1 x Rogan Josh, 1 x Prawn Jalfrazi, 1 x Accompaniments, 4 x Rice, 4 x Mixed Breads, 4 x Dessert $35.90 per person
Lamb mince filled in homemade pastry pockets
Triangular pastry filled with vegetables, floured with spices and exotic herbs served with mint chutney
Slices of onion and potato spiced and coated with chick pea flour batter, deep fried to a golden colour
Chicken breast fillet marinated in tikka sauce and cooked in Tandoori oven
Fresh tender baby lamb cutlets deeply marinated with barah yogurt sauce, served with mint chutney
A specialty from the kitchen, Iamb and beef mince with onion and green spices, pressed on as skewer and smoke roasted in the Tandoori oven
Chicken (cottage cheese) dipped in chick pea flour batter and spices, deep fried
Fried potato cakes with special Indian herbs and spices
Chicken tikka, veg samosa and seekh kebab, served on a sizzler (best value for money)
Tandoori Fish Tikka, Chicken and Lamb Cutlets, served on a Sizzler (best value for money)
Onion Bhaji, Veg Samosa and Aloo Tikki, served on a Sizzler (best value for money)
Paneer (cottage cheese) dipped in chick pea flour batter and spices, deep fried
Mild chicken curry cooked in aromatic almonds and cashew nut sauce with a touch of cream
Small pieces of spring boneless chicken tempered with cumin seed and cooked slowly in exotic five spice mixture made out of dried mixed pickes
Minced lamb cooked with green peas, coriander, cinnamon, fresh coriander and herbs in a lightly spice sauce
Mild chicken curry cooked in aromatic almonds and cashew nut sauce with a touch of cream
Juicy baby lamb cutlets marinated in specially made yogurt paste and cooked in Tandoori oven, served with salad
The traditional Tandoori chicken with a saffron scent, served with salad
Tender chunks of Tandoori chicken with raw cashew nuts, butter and tomato based in a creamy sauce
Marinated chicken fillets half cooked in Tandoori, then prepared in a chef's special sauce, spicy in taste, topped with onion and fresh coriander
Mild chicken curry in mango-flavoured sauce finished with coconut cream
North Indian style boneless lamb cooked in traditional gravy
Breast of chicken barbecued in tandoor, cooked in mild creamy buttery sauce, garnished with cashew nuts
Lamb cooked with tomato, onions, ginger green chilli and herbs
Lamb, beef or chicken cooked in traditional Kashmiri style with fresh vegetables
A muglai dish of green spices from Kashmir and pureed spinach with coriander lamb, beef or chicken
Muglai style dish cooked in a cashew butter and creamy sauce garnished with nuts, lamb, beef or chicken
Goan style hot curry, cooked in a vindaloo sauce, finished with green chillies- Your choice of lamb, beef, chicken or vegetable
Spicy dish with coconut cream, chillies, green pepper and onion and green coriander leves, lamb, beef or chicken
Chunky meat pieces cooked in onion, ginger, garlic in special chilli sauce lamb, beef or chicken
Hot and spicy delicacy from Southern Indian lamb, chicken or beef
Well-seasoned diced beef cooked with potatoes, onions, tomatoes and spices in a medium tomato based sauce
Pieces of ling fish marinated in lemon sauce, garlic and ginger cooked in a lavishly spiced rich creamy coconut sauce
King prawns sautéed with garlic, ginger, onions and herbs cooked in a medium green spicy sauce
Prawns cooked delicately in a creamy coconut milk sauce with curry leaves, tomatoes and capsicum
A special Goan style curry in chef's special dynamite sauce (very hot)
A muglai dish of green spices from Kashmir and pureed spinach with coriander
King prawns sauteed with garlic, ginger, onions and herbs cooked in medium spicy gravy to an aromatic flavour
Mushrooms and potatoes mixed in tandoori masala and tossed in onion, tomato and capsicum
Yellow lentils with butter fried onion, tomatoes and garlic
Mixed vegetables stirred through a korma sauce
Combination of mixed vegetables cooked in traditional style sauce
Chickpeas and potato cooked in garlic, ginger cumin red chilli and stirred through masala sauce
Special vegetarian dish of potatoes, peas and tomato
Traditional North Indian dish of cottage cheese/ potatoes and pureed spinach with spices
Traditional North Indian dish of cottage cheese/ potatoes and pureed spinach with spices
Mushrooms, peas and potato cooked in special creamy sauce
Mashed vegetable ball with cottage cheese cooked in chef's special sauce
Cottage cheese cooked in garlic, ginger, onions and tomato in chilli sauce
Homemade cottage cheese cooked with red chilli, tomato, onion, capsicum and spices
Black lentils slow cooked with garlic, ginger & onions in mild tomato based creamy sauce
Mix vegetables cooked in a creamy, spicy sauce
Basmati rice cooked with touch of Indian herbs
Fluffy saffron rice with an exotic range of nuts and fruits
Basmati rice cooked with green peas and tomatoes
Long grain rice steamed together with boneless pieces of your chosen meal, fresh herbs and aromatic species, accompanied by raita (lamb, beef, chicken or vegetable)
Saffron rice cooked with tandoori chicken and spices in muglai flavour served with raita, onion and tomato
Fried rice mixed with chicken and prawns and a touch of sauces
Long grain rice steamed together with prawns, fresh herbs and aromatic spices, accompanied by raita
Naan stuffed with tandoori chicken tikka and Taj's cheese
Sweet Naan bread stuffed with coconut and sultanas
Plain flour bread from the clay oven
Naan with fresh garlic, coriander and butter
Naan stuffed with Taj's special cheeses (India's pizza)
Naan stuffed with lamb mince and cooked in Tandoor
Whole meal flour bread layered with butter and baked in Tanddor, very rich very tasty
Wholemeal flour bread
Naan stuffed with potatoes, peas, coriander and spices
Naan stuffed with spiced onion and coriander
Tomato and Onion, Raita, Banana Coconut, Mango Chutney, Pappadums
Tomato and Onion, Raita, Banana Coconut, Mango Chutney, Pappadums
Tomato and Onion, Raita, Banana Coconut, Mango Chutney, Pappadums
Mixed Indian pickles
Onion, tomato and coriander with salt, pepper and lemon
Homemade yoghurt with cucumber, carrot & cumin seed
Pieces of banana seasoned with coconut
Sweet mango chutney
Fresh chutney garden salad
With chips, ice cream and baby chocolate naan
With chips, ice-cream and baby chocolate naan
Dumplings made of cottage cheese with dry milk, dipped in sugar syrup & served with ice-cream. Hot or cold
Homemade Indian ice-cream with pistachio & cashew nuts
Request : Very less salt
4 x $10