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The Italian Bistro
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Prosciutto, home made salami cacciatore, sicilian olives, bufala mozzarella, melanzane (marinated eggplant) served with garlic crust
Traditional meatballs in rich tomato spiced sauce
Green olives stuffed with feta then crumbed (V)
Marinated and char grilled baby octopus (GF)
Traditional sicilian garlic prawns with tomato and chilli (GF)
Filled with mozzarella and lightly crumbed (V)
Lightly seasoned and fried
Zucchini flowers, stuffed with mozzarella and anchovies (3 per serve)
Italian rice balls filled with mozzarella and ragu (3per serve)
Sliced tomato, bufala mozzarella, basil drizzled with extra virgin olive oil (GF)(V)
Fresh basil and garlic in a tomato sauce (V)
Fresh seafood in a tomato sauce
Tomato and chilli in a tomato sauce (V)
Pesto, prawns and tomato in a cream sauce
Combination of pork and veal mince in a tomato sauce
Vongole cooked in white wine, garlic, olive oil and chilli
Fresh basil, bacon and chilli in a tomato sauce
Fresh basil and garlic in a tomato sauce with prawns
Mushroom, bacon in a cream sauce
creamy four cheese sauce with gorgonzola, provolone, parmigiana and pecorino (V)
Pesto, chicken and tomato in a cream sauce
Napoletana, touch of cream, sundried tomato, chicken
slow cooked beef cheek ragu served in Napoletana sauce
Napoletana sauce with veal and pork home made meatballs
chicken in pesto sauce
Roast pumpkin, mushroom, chicken and spinach risotto (GF)
Fresh prawns, garlic, olive oil and fresh tomato (GF
Seasonal vegetables with garlic, olive oil (GF) (V)
Seafood risotto with garlic, olive oil and tomato (GF)
Four cheese risotto topped with crushed walnuts (GF)
Scampi, calamari and chilli in a light napoletana sauce (GF)
Beef, onion, tomato, lettuce, bbq sauce on a brioche bun
350g t-bone steak grilled (GF)
Grilled chicken, maple bacon, aioli, lettuce, tomato on a brioche bun
Frenched tender lamb cutlets (GF) served with seasonal vegetables
250g lean grain feed scotch fillet grilled (GF)
Served with king prawns and a brandy cream sauce
Home made style served with chips
Veal snitzel served with melted mozzarella & napoletana sauce. Served with seasonal vegetables
Chicken scaloppine cooked in a white wine sauce
Home made style served with chips
Veal snitzel with mushroom, bacon and cream sauce
Chicken snitzel with mushroom, bacon & cream sauce. Served with seasonal vegetables
Grilled veal scaloppine in a white wine, mushroom and cream sau
Chicken schnitzel with melted mozzarella, sliced eggplant and Napoletana sauce
Thin slices of veal in tomato, oregano, garlic, white wine & black olives. Served with seasonal vegetables
Grilled chicken breast fillets in a brandy white wine and cream sauce topped with BBQ king prawns (GF)
Veal scaloppine cooked in a creamy peppercorn sauce
Served with chips and salad
King prawns cooked in a napoletana, cream and brandy sauce. Served with chips and salad
Marinated bbq king prawns tossed in fresh chilli served with chips and salad (GF)
Barramundi, calamari, octopus, prawns and vongole cooked in a tomato, white wine and chilli sauce served with pizza crust
Combination of grilled octopus, calamari, fish, king prawns, scallops served with chips and salad (GF)
Main serving of lightly fried calamari served with a side of chips and salad
Grilled barramundi fillet, tomato bruschetta, fresh Spanish onion, lettuce, aioli served with chips
Tomato, cucumber, olives, spanish onion and mixed lettuce dressed with a vinaigrette
Baby spinach, roasted pumpkin, feta and pine nuts (GF)
Sliced tomato, bufala mozzarella, basil drizzled with extra virgin olive oil (GF)(V)
Cos lettuce, shaved parmesan, bacon, anchovies and croutons with a homemade caesar dressing (GF – without croutons)
Rocket, pear, walnuts, cherry tomatoes and parmesan (GF) (V)
Traditional caesar salad topped with char-grilled chicken fillets (GF – without croutons)
Mixed tomatoes, onion, fresh basil, olive oil, tuscan bread, red wine vinegar, olive oil
two slices per serve
Served with aioli (v)
two slices per serve
Served with sour cream and sweet chilli sauce
Garlic and herbs (no cheese)
Garlic, olive oil, gorgonzola, provolone mozzarella and parmesan (V)
Garlic and herb pizza with mozzarella
Garlic, olive oil, prosciutto and shaved parmesan
Thinly sliced potatoes, rosemary, mozzarella and olive oil (V)
Mozzarella, oregano and basil (V)
Mozzarella, bbq sauce, cabanossi, pepperoni, salami and ham
Mozzarella, bocconcini and basil (V)
Mozzarella, capsicum, pepperoni, jalopenos, black olives, onion and chilli
Mozzarella, eggplant, roasted capsicum, mushrooms & olives (V)
Mozzarella, onions, mushrooms, olives, capsicum, ham, cabanossi and pepperoni
Mozzarella and pepperoni
Mozzarella, char grilled chicken, onions and capsicum
Mozzarella, mushrooms, ham and olives
Mozzarella, char grilled chicken, mushrooms, olives and pesto
Mozzarella, ham and pineapple
Anchovies, mozzarella, olives and basil
Mozzarella, mushrooms and prosciutto
Mozzarella, garlic, prawns and chilli
Cabanossi, pepperoni, salami and ham
Mozzarella, calamari, prawns, octopus and chilli
2 scoops
two scoops
two scoops
two scoops
two scoops
two scoops
two scoops
price per one serviette
One container to serve 3-4 people. Freeze immediately for up to one month OR to use within 3 days in the fridge *sauce only, no pasta included.
Cream, bacon and mushroom. One container serves 3-4 people. Freeze immediately up to 1 month OR use within 3 days in fridge. *sauce only, no pasta included.
cream, pesto, napoletana, prawns. One container serves 3-4 people. Freeze immediately for up to 1 month, or use within 3 days in fridge. *sauce only, no pasta included.
Napoletana and chilli One container serves 3-4 people Freeze immediately for up to one month OR use within 3 days in fridge *sauce only, no pasta included.
Cream, pesto, napoletana sauce and chicken One container serves 3-4 people Freeze immediately for up to one month OR use within 3 days in fridge *sauce only, no pasta included.
Napoletana sauce with fresh seafood. One container serves 3-4 people Freeze immediately for up to one month OR use within 3 days in fridge *sauce only, no pasta included.
veal and pork mince in napoletana sauce. One container serves 3-4 people Freeze immediately for up to one month OR use within 3 days in fridge *sauce only, no pasta included.
Napoletana sauce with prawns. One container serves 3-4 people Freeze immediately for up to one month OR use within 3 days in fridge *sauce only, no pasta included.
cream, provolone, parmesan, gorgonzola and pecorino One container serves 3-4 people Freeze immediately for up to one month OR use within 3 days in fridge *sauce only, no pasta included.
Napoletana sauce with veal + pork meatballs One container serves 3-4 people Freeze immediately for up to one month OR use within 3 days in fridge *sauce only, no pasta included.
Napoletana, bacon, chilli, basil sauce One container serves 3-4 people Freeze immediately for up to one month OR use within 3 days in fridge *sauce only, no pasta included.
Mozzarella, tomato, ricotta, spinach, Italian sausage, sundried tomato + garlic
Atlantic Salmon marinated with honey and soy served with a Greek and chickpea salad
Garlic base, mozzarella, ricotta, capers + cherry tomatoes topped with smoked salmon + rocket
Garlic base, mozzarella, green peas, calamari + prawns topped with pesto aioli
Tomato base, mozzarella, jalapeños, capsicum, chicken and peri peri sauce
Half rack pork BBQ ribs with cheesy beef burger served with sweet potato wedges
Marinated spatchcock bbq’d with garlic, herbs and balsamic vinegar. Served with rosemary potatoes and tzatziki sauce
Tagliatelle pasta (wide, flat pasta) with ricotta, spinach and King Prawns
Salt + Pepper Calamari, potato croquets, chicken skewers and polpette with bruschetta pizza slices
Collection
Request : Very less salt
4 x $10